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Herbal Tea

Servings1
Ingredients
  • Blade lemon grass- 1-2
  • Grated fresh ginger- 1 tsp
  • Grated lime zest- 1 tsp
  • Lime juice- 1 tsp
  • leaves of fresh mint-1 tbsp
  • jaggery syrup- 1 tsp
Nutrition

Nutritional Count Per Serve-

  • Energy – 24 kcal
  • CHO – 6.1 gram
  • Protein – 0.3 gram
  • Fat – 0 gram
  • Fibre – 0 gram
Method:
  1. Bring water to a boil in a pot; stir in lemon grass, ginger, lime zest, and mint. Cook
  2. and stir until flavours are infused then add the jaggery syrup.
  3. Stir for about 2 minutes
  4. and switch off the flame, then add lemon juice and serve warm.

Chef Profile


Neha Ranglani


Email: makemefit@neharanglani.com


Website: https://www.neharanglani.com